ServSafe Food Manager Exam 2023 One of the major food allergens is A. Nitrates B. Tomatoes C. Soybeans D. Corn Oil - ANSWER C. Soybeans Macaroni and cheese must be cooked to what temperature for 15 seconds? A. 145°F (63°C) B. 155°F (68°C) C. 1...
Chamberlain / Nursing / ServSafe Food Manager Exam 2023ServSafe Manager Exam Practice Questions A catering employee removed a 135°F (57°C) tray of lasagna from hot-holding for service in a hotel conference room at 11:00 am. By what time must the lasagna be thrown out? A 12:00 p.m. B 2:00 p.m. C 3:00 p.m. D ...
Chamberlain / Nursing / ServSafe Manager Exam Practice QuestionsServSafe Manager Practice Exam 2023-2024 Which unused items may be re-served to another customer? - ANSWER Prepackaged items such as soup crackers. What is NOT considered a safe way to thaw frozen meat? - ANSWER Under hot running water. How should a cl...
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Chamberlain College Of Nursing / NURSING / APEA PREDICTOR EXAM 2023